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Sale! Belling 60cm Induction Cooker - FSE60MFTI
Sale! Belling 60cm Induction Cooker - FSE60MFTI
Sale! Belling 60cm Induction Cooker - FSE60MFTI
Sale! Belling 60cm Induction Cooker - FSE60MFTI
Sale! Belling 60cm Induction Cooker - FSE60MFTI
Sale! Belling 60cm Induction Cooker - FSE60MFTI
Belling 60cm Induction Cooker - FSE60MFTI
Belling 60cm Induction Cooker - FSE60MFTI
Belling 60cm Induction Cooker - FSE60MFTI
Belling 60cm Induction Cooker - FSE60MFTI
Belling 60cm Induction Cooker - FSE60MFTI
Belling 60cm Induction Cooker - FSE60MFTI

Belling 60cm Induction Cooker – FSE60MFTI

Availability: In stock

QUICK OVERVIEW

Belling 50cm Electric Cooker - FS50ETWHI

  • Multifunction Double Oven & Fan Oven
  • 61ltr Main Cavity, 37ltr Second Cavity
  • 4  Zone Induction Hob
  • Child Lock
  • Dimensions: H90 W60 D60
  • 1 YEAR GUARANTEE

Belling 60cm Electric Cooker - FSE60DOPWH

£689.00 £629.00

You can add a touch of class to your home with this made in the UK Belling appliance. This is a classic, 4-hob electric cooker with double ovens that offers both functionality as well as economic functions that will leave you wanting to get back into the kitchen day after day.

Multifunction oven
The multifunction oven is just one of the features that have made Belling the first choice for home cooks and professional chefs, by having nine cooking options. With 9 function including; conventional oven, top heat, base heat, base heat with fan, defrost, fanned oven, intensive bake, fanned grilling and conventional grilling. It also features a side opening door.

Easy-clean enamel
Why spend more time cleaning than you have to? A specially-designed enamel interior that prevents food from fusing to the surface – allowing you to wipe away spills easily when cleaning. Simple, quick and easy!

Removable inner door glass
Don’t you get tired of trying to clean your oven door? In the Belling, the oven doors are designed with a removable slide-out glass panel, this gives you easy access to all parts of the door when cleaning, helping you make sure your cooker stays in mint condition.

Induction hob
When a pan is placed on an induction hob, it completes a magnetic circuit below the hob’s surface, this creates energy within the pan’s base, which in turn heats the pan. As the heat is only heating the pan and not the zoned area no energy is wasted. One of the many advantages of induction is speed, you can boil considerably faster than a ceramic hob and it is twice as fast as a gas hob. Most pans with a metal ferrous base will work on induction, if a magnet connects to the base of your pan, it will work on an induction appliance.

fully programmable timer
With the programmable timer, once you’ve done the preparation, you can set the timer and let it be. No more under or over cooked food.

A Energy rating
The main and top ovens both feature an A rating for energy efficiency, meaning they have limited impact on the environment and reduce running costs, saving you money.

 


Belling 60cm Induction Cooker - FSE60MFTI

Multifunction Oven

The multifunction oven, is just one of the features that has made Belling the first choice for home cooks and professional chefs, by having nine cooking options.

Conventional Oven – This function is ideal for traditional roasting. The meat is placed in the middle of the oven, roast potatoes towards the top.

Top Heat – Use the top oven element towards the end of the cooking, for delicate browning. Great for dishes like lasagne.

Base Heat – The base heat can be used to provide additional browning for pizzas, pies and quiche. Use this function towards the end of cooking.

Base Heat with Fan – The base element cooks the base of your open pies, while the fan allows the air to circulate around the filling.

Defrost – The fan assists defrosting by circulating room temperature air around the food, it is more hygienic and is done in half the time.

Fanned Oven – Distributes the heat evenly through the use of an integrated fan. Perfect for batch baking.

Intensive Bake – Suitable for food with a high moisture content, such as quiche, bread and cheese cake. It also eliminates the need for baking pastry blind.

Fanned Grilling – Circulates heat around the food, making it ideal for thinner foods such as bacon, fish, gammon and steaks.

Conventional Grilling – This function cooks food from the top and is ideal for a range of food from toast to steaks. As the whole grill is working you can cook large quantities of food.


Hob

  • 4 Zone Induction hob
  • x2 Large 1.4 – 1.85 with power boost
  • x2 Small 1.4 – 1.85 with power boost
  • Easy Clean Glass Ceramic Surface
  • Digital Power Display
  • Boost Function
  • Child Lock
  • Pan Overheat Detection
  • Pan Detection
  • Touch Control Hotplate
  • Central On/Off Key
  • Individual Residual Heat Indicators
  • Hot Hob Light
  • Hob Minute Minder
  • Timer Auto Switch Off

Main Cavity

  • Multifunction Oven
  • 69 Litre Capacity
  • 61 Litre Capacity
  • A Energy Rating
  • Defrost Function
  • Easy Clean Enamel
  • 2 Shelves (5 positions)
  • Removable Shelves
  • Oven Light
  • Programmable Timer
  • Side Opening Glass Door
  • Top Heat Only
  • Base Heat Only
  • 9 Oven Functions
  • Pizza Function
  • Grill With Fan

Top Cavity

  • Conventional Electric Oven (1.3 KW)
  • Varible 3 stage Electric Grill (0.6/1.7/2.7 KW)
  • 39 Litre Capacity
  • 37 Litre Capacity
  • A Energy Rating
  • Easy Clean Enamel
  • 1 Shelf (2 positions)
  • Drop Down Glass Door
  • Removable Shelves Glass

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